July 8-12: Monday, crispy chicken sandwich with potato salad; Tuesday, roast beef, mashed potatoes, with gravy, green beans; Wednesday, baked ham with pineapple, sweet potatoes, peas; Thursday, baked chicken, rice pilaf, broccoli with Chinese sauce; Friday, breaded fish with cole slaw, potatoes.

Lunch offered daily, 12:15, Monday-Friday. Complete dinner, $2.75, includes soup, dinner & dessert; sandwich dinner, $1.75, includes sandwich, soup & dessert; sandwich only, $1.25; soup only $.50. Peanut butter and jelly sandwich or tossed salad offered daily for $1.